Kitchen Steward - Plongeur

The Kitchen Steward ensures delivery of the highest sanitation standards in the kitchen. Organizing, cleaning and maintaining working premises and kitchen equipment. Storing all cleaned articles in the correct area. Washing kitchen equipment, ensuring compliance with that all hygiene procedures and standards established by the School. Ensuring all access and traffic areas are clear and clean. Using cleaning products and machines according to technical requirements. Ensuring proper management and transport of waste.

Les Roches, part of Sommet Education group, is a globally renowned institution shaping the future of hospitality and the experience economy through transformative and experiential education in 3 campuses: Crans-Montana (Switzerland), Marbella (Spain) and Abu Dhabi (UAE). 2nd in the 2025 QS World University Ranking in Hospitality and Leisure Management. Accredited by the New England Commission of Higher Education (NECHE) and Swiss Accreditation Council (SAC) as a University of Applied Sciences Institute. Les Roches Marbella, certified ISO-14001 and ISO-9001. Our values, Development, Distinctiveness, Joint Commitment, Openness and Sense of Service, are the foundation of our actions. We offer an innovative, collaborative and thriving environment.

• Organisation

• Quality oriented

• Strong attention to detail

• Customer oriented

• Ability to stand throughout the shift and work on a rotating shift

• Languages: French (mandatory) and English (a plus)