Stellenprofile bei Hotel Sempachersee AG: Restaurationsfachperson EFZ 2023

Eins von 13 Stellenprofilen beim Arbeitgeber Hotel Sempachersee AG

Rolle und Verantwortlichkeiten

Prepare tables and welcome guests courteously, Setting and decorating tables and checking that glasses, china, cutlery and plate warmers are clean, Accompany guests to the table, accept guests‘ jackets and hang them up in the cloakroom, Looking after guests: advising guests on the choice of drinks and food, also recommending suitable drinks for the menus in a second national language or in English, Coordinate work with other operational areas, Prepare simple meals for the guest if required

Team / Beschreibung

Hotel & Conference Center Sempachersee

Qualifikationen und Fähigkeiten